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Appliance Medic CLT
704.659.1871

Appliance Medic CLT 704.659.1871Appliance Medic CLT 704.659.1871Appliance Medic CLT 704.659.1871
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Appliance Medic CLT
704.659.1871

Appliance Medic CLT 704.659.1871Appliance Medic CLT 704.659.1871Appliance Medic CLT 704.659.1871
  • Home
  • Service Request
  • APP
  • Appliances
  • HVAC
  • Hood Cleaning
  • Core Purpose
  • Community
  • Reviews

Hood Exhaust Cleaning Services

Protect Your Kitchen. Protect Your Business. Stay Fire‑Code Compliant.

A clean hood exhaust system isn’t optional. It’s the backbone of a safe, efficient commercial kitchen. Grease buildup is the #1 cause of restaurant fires, and local fire marshals require routine, documented cleanings to keep your operation compliant.

We provide professional, NFPA 96–compliant hood exhaust cleaning services for restaurants, food trucks, hotels, schools, cafeterias, and commercial kitchens of all sizes..

Our Hood Exhaust Cleaning Services Include: Hood Canopy Cleaning

We remove grease, smoke residue, and buildup from the interior and exterior of the hood canopy, restoring shine and improving airflow.

Exhaust Fan Cleaning

We clean fan blades, housings, and motor compartments to ensure proper ventilation and reduce strain on your system.

Ductwork Degreasing

Accessible duct sections are scraped, degreased, and cleaned to bare metal, reducing fire hazards and improving system performance.

Grease Filter Cleaning

Filters are removed, soaked, degreased, rinsed, and reinstalled for maximum efficiency and safety.

Grease Cup & Drip Tray Cleaning

We empty, clean, and sanitize grease cups and trays to prevent overflow and fire risk.

System Inspection

We inspect belts, fan operation, duct condition, and overall system health — catching issues before they become expensive problems.

Before & After Photos

Every service includes photo documentation for your records and compliance requirements.

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About Appliance Medic CLT

Commercial kitchen exhaust hood and ventilation system.

Why Choose Us?

NFPA 96 Compliant

We follow the national standard for ventilation control and fire protection of commercial cooking operations.

Certified Technicians

Experienced, trained, and fully insured professionals who know commercial kitchens inside and out.

Flexible Scheduling

We work around your hours — early morning, late night, or off‑days — to avoid disrupting your business.

Fire Marshal & Insurance Approved

Our service reports and compliance stickers meet inspection requirements.

Transparent Pricing

No hidden fees. No surprise add‑ons. Clear, upfront quotes every time.

Two professionals inspecting a commercial kitchen with a clipboard and documents.

Service Frequency Recommendations

According to NFPA 96 compliance guidelines: 


- High-volume kitchens require monthly commercial kitchen cleaning.

- Moderate-volume kitchens should schedule cleaning quarterly.

- Low-volume kitchens need semi-annual cleaning.

- Food trucks typically follow a monthly or bi-monthly schedule for grease filter cleaning.


We assist you in determining the right schedule for your operation.

Book your commercial kitchen cleaning and hood exhaust cleaning today to ensure your kitchen is safe, compliant, and operating at peak performance. Our services include thorough grease filter cleaning to meet NFPA 96 compliance standards. 


Call: 704.659.1871


Email: ApplianceMedic2013@gmail.com


Service Area: Charlotte & surrounding regions


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